Category: White wines (premium)
Description: Region: Potski. Grape variety: Tamjanika. It is characterized by a fine straw-yellow color, with a pronounced muscat aroma, notes of citrus, peach, and pineapple, all rounded off by mild mineral and herbal notes for a pleasant and long finish. Serving: It pairs excellently with fish and seafood, as well as chicken with creamy white sauces. Served at a temperature of 11 to 13°C.